Margherita
Pomodoro sauce, Mozzarella, basil olive oil (V)
Margherita
Pomodoro sauce, Mozzarella, basil olive oil (V)
Funghi
Pomodoro sauce, Mozzarella, mixed of mushrooms & oregano (V)
Al Tonno
Pomodoro sauce, Mozzarella, tuna, deep fried crispy capers, red onions & olives
Quattro Stagioni
Pomodoro sauce, Mozzarella, artichokes, ham, mushrooms, olives
Giardino
Pomodoro sauce, Mozzarella, olives, onions, tomatoes, Padron peppers and sweetcorn (V)
BBQ Pollo
BBQ sauce, Mozzarella, chicken, chorizo & sweetcorn
Marina la Cucina Feast
Pomodoro sauce, Mozzarella, beef brisket, chicken, pepperoni and ham
Chicken Chunks, Fries and Peas
Fish Burger and Fries
Tomato Pasta
Beef Burger and Fries
Honey and Walnut cake with Ice Cream
Our special Honey and Walnut cake served with Ice Cream
Trio of Ice cream
Cheesecake of the day
Banoffee Pie
Carbonara
Linguine with garlic, egg yolk, Italian hard cheese, smoked pancetta and topped with crushed black pepper and crispy smoked pancetta
Arrabbiata
Linguine with tomato sauce, fresh chillies, garlic, parsley & olive oil (V,VE)
Tuscan Creamy Chicken
Linguine with creamy sauce, spinach, chicken, mushrooms, sun blushed tomatoes and smoked paprika
Homemade Pork & Beef Meatballs
Served on the bed of tomato & basil sauce with linguine and topped with Italian hard cheese
Mushroom, Mozzarella & Ricotta Ravioli
Creamy mushroom sauce, sprinkled with walnuts and honey (V)
Spezzatino
Rich, slowly cooked Italian beef stew served with toasted sourdough bread
Moules Mariniere
Cooked in a white wine, cream, garlic, onions, fresh parsley and served with toasted sourdough
Lightly Dusted Fried Calamari
coated in paprika & served with sweet chilli dip
Chicken Wings of the Day
Small
Gamberoni in Chilli Tomato Sauce
king prawns, garlic, white wine, fresh chillies, cherry tomatoes & sourdough
Heritage Tomatoes & Rocket Salad
dressed with basil & balsamic oil, Maldon sea salt and pumpkin seeds (V, VE)
Pan-fried Chicken Livers & Sourdough
grapes, crispy onions and finished with red wine
Homemade Mini Pork & Beef Meatballs
in rich tomato & BBQ sauce & sourdough
Mediterranean Olives
served with balsamic oil & sourdough
La Cucina Fries
Beer Battered Onion Rings
Home-made Coleslaw
Fresh Side Salad
12"Cheesy Garlic Bread
Sourdough Bread
Home-made Garlic Mayo
BBQ Ketchup Sauce
Burger Sauce
Honey Mustard Mayonnaise
Classic Cheese Burger
2 beef patties served on a bun with lettuce, tomato, red onion, ketchup, mustard & gherkin
Oklahoma Style Burger
2 beef patties smashed with onions and served on a bun with mustard sauce, grilled onions, American cheese, Cheddar cheese and topped with crispy onion
Ooh Lala Burger
2 beef patties served on a bun with blackcurrant jam, French brie, tomato, lettuce and topped with crispy bacon,American cheese & caramelized onions
Moody Cowboy Burger
2 beef patties served on a bun with BBQ ketchup sauce, pulled BBQ brisket, lettuce, sauerkraut, crispy onions and topped with Cheddar cheese, American cheese & maple syrup
Harbour Hen Burger
Lightly seasoned & grilled chicken breast served on a bun with lettuce, tomato, crispy bacon topped with melted Mozzarella and honey mustard mayonnaise
The Green Monster Burger
A gently spiced sweet potato patty served on vegan bun, roasted pepper, mixed salad & topped with our signature GM sauce (V,VE)
The Spicy Spaniard Burger
2 beef patties & spicy Nduja served on the bun with fresh rocket, Cheddar & American cheese and topped with jalapenos & Sriracha mayonnaise
Tucked away within the scenic Madoc Yacht Club, Good Mood Restaurant delivers far more than its name suggests. This waterside eatery in Porthmadog combines a relaxed marina atmosphere with a thoughtfully curated menu that speaks volumes of both quality and charm.
The Good Mood Restaurant Menu focuses on well-executed British and European comfort classics with a creative twist. Starters such as garlic king prawns or homemade pâté are flavorful without being pretentious, and mains like the beer-battered cod or the Moroccan-spiced lamb shank are cooked to a standard that surpasses many larger competitors. The vegetarian and vegan selections are far from an afterthought - the roasted vegetable tagine, in particular, is both hearty and fragrant.
What sets Good Mood apart is not just its food, but its holistic experience. The setting, overlooking the water and docked yachts, adds a tranquil charm perfect for both casual lunches and intimate dinners. The staff are consistently friendly and knowledgeable, offering wine pairing suggestions and menu guidance without prompting.
Compared to other restaurants in Gwynedd, Good Mood stands out for its balanced approach - offering a menu that's accessible yet elevated, affordable yet indulgent. The portion sizes are generous, and presentation is clean without being overly stylized. For those seeking gluten-free or allergen-friendly options, the staff are accommodating and detail-oriented.
In summary, the Good Mood Restaurant Menu offers an authentic, local dining experience that fuses ambiance, flavour, and service seamlessly. Whether you're a yacht club member or just passing through, this hidden gem in Porthmadog is well worth a visit - and a repeat.